I am trained in Prevention Science (which is similar to Public Health). My research takes a community-based approach in which the communities I work with are at the center of all I do. My projects typically used mixed methods analyses to answer translational research questions.
* denotes collaboration with graduate students
** denotes collaboration with undergraduate students
22. Jackson, A.M., Muller, C.J., Okamoto, S.K., Weaver, R.H. Kim, S., Haakenstad, M.,
Pfeaster, C.,** Cachola, Z.,** Oshiro, A.,** Ideue, K.,** Schoenberg, N., Sinclair, K.
(2024). Health and wellbeing of family (ʻohana) caregivers of Native Hawaiian and
Pacific Islander adults living with Alzheimer’s disease and related dementias. Journal of Transcultural Nursing. 0(0) https://doi.org/10.1177/10436596241286232
21. Nelson, K., Jackson, A.M., Nguyen, C.J., Noonan, C. Muller, C., MacLehose, R.F., Manson,
S., Dillard, D., Buchwald, D. (2024) Food Insecurity in Urban American Indian and
Alaska Native Populations During the COVID-19 Pandemic. BMC Public Health. 24 (1)
https://doi.org/10.1186/s12889-024-18390-4
20. Jackson, A.M., Iniguez, A.,* Min, H.J., Strickland, M.,** Lanigan, J. (2023) “I enjoy all the
good foods, all of which are not good for me.” The categorization and moralization of food Appetite. https://doi.org/10.1016/j.appet.2023.107071
19. Kaʻula, L., Cruz, J.,Ching, D., Dutro, N., Wong, K.,** Jackson, A.M. (2023) Growing Kalo
(Taro) in the Continental United States. Health Promotion Practice.24(6):1083-1086. https://doi:10.1177/15248399231190361
18. Sinclair, K., Nguyen, C.J., Wetherill, M.S., Nelson, K., Jackson, A.M., Taniguchi, T.,
Jernigan, V., Buchwald, D. (2023) Native opportunities to stop hypertension: study protocol for a randomized controlled trial among urban American Indian and Alaska Native adults with hypertension. 11, 1117824. Frontiers in Public Health. https://doi.org/10.3389/fpubh.2023.1117824. [e,f]
17. Jackson, A.M., Woo, J., Olson, M., Dalisay, F., Pokhrel, P., Muller, C.J., Okamoto, S.K.
(2023) Methodological challenges in web-based qualitative research with medically underserved populations. Journal of Medical Internet Research. 25(e44086). https://www.jmir.org/2023/1/e44086/
16. Nguyen, C.J., Pham, C.*, Jackson, A.M., Ellison, N., Sinclair, K. (2022) Online food security
information before and during the COVID-19 pandemic in Native Hawaiian and Pacific
Islander community groups and organizations. Asian/Pacific Island Nursing Journal. 6(1).
https://apinj.jmir.org/2022/1/e40436
15. Jackson, A.M., Busig, J.,** Lanigan, J. (2022) “Thin and muscular:” A cross-sectional
mixed methods study of people’s descriptions of health. Stigma and Health, 7(4), 389-
395. https://doi.org/10.1037/sah0000411
14. Jackson, A.M., Weaver, R.H., Weybright, E., Lanigan, J., Parker, L. Iniguez, A.,* Decker,
A.* (2022). Changes in social, economic, and health risk factors across the lifespan during the COVID-19 pandemic: A latent transition analysis. Journal of Prevention and Health Promotion, 3(4), 539-562.https://doi.org/10.1177/26320770221096839
13. Jackson, A.M., Cox, A.E., Sano, Y., Parker, L., Lanigan, J. (2022) Body image and eating
behaviors: A latent profile analysis. Body Image. 41, 396-406.
https://doi.org/10.1016/j.bodyim.2022.04.013
12. Jackson, A.M., Parker, L., Sano, Y., Cox, A.E., Lanigan, J. (2022). Associations between
body image, eating behavior, and diet quality. 30(1). Nutrition and Health. https://doi.org/10.1177/02601060221090696
11. Jackson, A.M., Sano, Y., Cox, A.E., Lee, S., Lanigan, J. (2022) Communication about food
and nutrition in the parent-young child dyad. 36(6), 1005-1013. American Journal of Health Promotion. https://doi.org/10.1177/08901171221087221
10. Jackson, A., Sano, Y., Parker, L., Cox, A.E., Lanigan, J. (2022) Intuitive eating and dietary
intake. Eating Behaviors. 41. https://doi.org/10.1016/j.eatbeh.2022.101606
9. Jackson, A., Weaver, R., Iniguez, A., Lanigan J. (2022). A lifespan perspective of structural
and perceived social relationships, food insecurity, and dietary behaviors during the
COVID-19 pandemic. Appetite. 168, 105717. https://doi.org/10.1016/j.appet.2021.105717
8. Jackson, A., Anderson, A., Weybright, E., Lanigan, J. (2021). Differing experiences of
boredom during the pandemic and associations with dietary behaviors. Journal of Nutrition Education and Behavior. 53(8), 706-711. https://doi.org/10.1016/j.jneb.2021.04.005
7. Payne, C.*, Jackson, A., Novak, M. A. (2021) Cooking education intervention to increase
self-efficacy and body appreciation in collegiate athletes. Sports, Cardiovascular and
Wellness Nutrition’s PULSE. 41(2), 9-12.
6. Weaver, R.H., Jackson, A., Lanigan, J., Power, T.G., Anderson, A., Cox, A.E., Eddy, L.,
Parker, L., Sano, Y., Weybright, E. (2021) Identification of risk and protective factors associated with health behaviors at the onset of the COVID-19 pandemic. American Journal of Health Behavior 45(1), 44-61. https://doi.org/10.5993/AJHB.45.1.4
5. Parker, L., Jackson, A., Lanigan, J. (2020) Applying principles from prevention and
implementation sciences to optimize dissemination of family feeding interventions.
International Journal of Environmental Research and Public Health. 17,7038. https://doi.org/10.3390/ijerph17197038
4. Lanigan, J., Bailey, R., Jackson, A. M., & Shea, V. (2019) Child-centered nutrition phrases
plus repeated exposure increase preschoolers’ consumption of healthful foods, but not liking or willingness to try. Journal of Nutrition Education and Behavior, 51(5), 519–527.
https://doi.org/10.1016/j.jneb.2019.02.011
3. Chadwick, J.Q., Van Buren, D.J., Morales, E., Timpson, A., Abrams, E., et al. (2017) Structure
to utilize interventionists’ implementation experiences of a family-based behavioral
weight management program to enhance dissemination of the standardized intervention: The TODAY study. Clinical Trials, 14(4), 406-412. https://doi.org/ 10.1177/1740774517707727
2. Rockette-Wagner, B., Storti, K. L., Edelstein, S., Delahanty, L. M., Galvin, B., Jackson, A., &
Kriska, A. M. (2017) Measuring physical activity and sedentary behavior in youth with
Type 2 Diabetes. Childhood Obesity, 13(1), 72–77. https://doi.org/10.1089/chi.2015.0151
1. Riek, A., Oh J., Sprague, J., Timpson, A., de las Fuentes, L., Bernal-Mizrachi, L., et al. (2012)
Vitamin D suppression of endoplasmic reticulum stress promotes an antiatherogenic
monocyte/macrophage phenotype in Type 2 Diabetic patients. The Journal of Biological Chemistry. 287(46): 38482-94. https://doi.org/10.1074/jbc.M112.386912